| S.No. | CODE | Product Name | Botanical Name | Plant Part Used | Specification | |
|---|---|---|---|---|---|---|
| 1 | BIBFI1201 | Ajwain | Trachyspermum ammi | Seed | Whole/ground/T cut | |
| 2 | BIBFI1202 | Aniseed | Pimpinella anisum | Dried fruits | Whole/ground/T cut | |
| 3 | BIBFI1203 | Bay leaf (Tej Patta) | Laurus nobilis | Leaf | Whole/ground/T cut | |
| 4 | BIBFI1204 | Beet root | Beta Vulgaris | root | Whole/ground/T cut | |
| 5 | BIBFI1205 | Black Mustard (Bold) | Brassica junceau Lczern | seeds | Whole/ground/T cut | |
| 6 | BIBFI1206 | Black Mustard (Small) | Brassica junceau Lczern | seeds | Whole/ground/T cut | |
| 7 | BIBFI1207 | Black Pepper (Kali Mirchi) | Piper nigrum | seeds | Whole/ground/T cut | |
| 8 | BIBFI1208 | Buckwheat seed | Fagopyrum esculentum Moench | seeds | Whole/ground/T cut | |
| 9 | BIBFI1209 | Caraway seeds (Shajeera) | Carum carvi | seeds | Whole/ground/T cut | |
| 10 | BIBFI1210 | Cassia | Cinnamomum Cassia Blume | Bark | Whole/ground/T cut | |
| 11 | BIBFI1211 | Celery | Apium graveolens | seeds | Whole/ground/T cut | |
| 12 | BIBFI1212 | Chilli | Capsicum annum | Dried fruits | Whole/ground/T cut | |
| 13 | BIBFI1213 | Cinnamon bark (Dalchin) | Cinnamomum zeylanicum Breyn | bark | Whole/ground/T cut | |
| 14 | BIBFI1214 | Clove (Laung) | Syzygium aromaticum L. | Dried fruits | Whole/ground/T cut | |
| 15 | BIBFI1215 | Coriander seed (Sabut Dhaniya) | Coriander sativum | seeds | Whole/ground/T cut | |
| 16 | BIBFI1216 | Cumin (jeera) | Cuminum cyminum | seeds | Whole/ground/T cut | |
| 17 | BIBFI1217 | Curry leaf (Kari Patte) | Murraya koenigii L. Sprengel | Leaf | Whole/ground/T cut | |
| 18 | BIBFI1218 | Dill | Annthum graveolens | seeds | Whole/ground/T cut | |
| 19 | BIBFI1219 | Fennel (Badi sauf) | Foeniculum vulgare Mill | seeds | Whole/ground/T cut | |
| 20 | BIBFI1220 | Fenugreek (Dana Methi) | Trigonella foenum-graceum | seeds | Whole/ground/T cut | |
| 21 | BIBFI1221 | Flax seeds | Linum usitatissium | seeds | Whole/ground/T cut | |
| 22 | BIBFI1222 | Ginger (Adrak) | Zingiber officinalis Rocs | Rhizomes | Whole/ground/T cut | |
| 23 | BIBFI1223 | Green cardamon (Hari Elichi) | Elettaria cardamomum Maton | Dried fruits | Whole/ground/T cut | |
| 24 | BIBFI1224 | Large cardamom (Badi Elichi) | Amomum subulatum Roxb | Dried fruits | Whole/ground/T cut | |
| 25 | BIBFI1225 | Lemon grass | Cymbopogon | Aerial parts | Whole/ground/T cut | |
| 26 | BIBFI1226 | Long pepper (Badi Pipla) | Piper nigrum | Dried fruits | Whole/ground/T cut | |
| 27 | BIBFI1227 | Nigella seeds (kalonji) | Nigella sativa | seeds | Whole/ground/T cut | |
| 28 | BIBFI1228 | Nutmeg (Jaifal) | Myristica fragrans Houtt | Dried fruits | Whole/ground/T cut | |
| 29 | BIBFI1229 | Turmeric powder | Curcuma longs | Rhizomes | Whole/ground/T cut | |
| 30 | BIBFI1230 | Wheat grass | Thinopyrum intermedium | Aerial parts | Whole/ground/T cut | |
| 31 | BIBFI1231 | White Pepper (safed mirch) | Piper nigrum | seeds | Whole/ground/T cut | |
| 32 | BIBFI1232 | Yellow mustard (Rai) | Brassica junceau Lczern | seeds | Whole/ground/T cut |